The large numbers of food factories and warehouses worldwide will continue to climb in the coming years. These food facilities have similarities in their construction that may put them at increased fire risk. Risk factors…
Read MoreWith the advent of today’s electronics devices comes a new power source: rechargeable lithium ion (Li-ion) batteries. The technology of Li-ion batteries packs a decided punch in that the power to weight ratio (power density)…
Read MoreCommercial ammonia refrigeration systems are widely used throughout various industries, but are used primarily in the food industry to help prolong shelf life. All refrigeration systems operate essentially as heat pumps, removing the heat from…
Read MoreIn our discussion of Ammonia refrigerated warehouses, we should begin with an understanding of what we are dealing with. ANSI/ASHRE-15 classifies Ammonia as a Group 2 Refrigerant – prominently a toxicity hazard. Your main concern…
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